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DINING AT CADMORE

Our Menus are shaped by the season here at Cadmore our food and ethos is simple; Local, seasonal, and sustainable. Our vegetables are sourced from suppliers in Tenbury and herbs from our Garden on site. Our Meat is only from the best suppliers in the UK, Aubrey Allen, and our fish is locally sourced. Our eggs – free range and organic – come from a Lucky Duck Egg Farm in Tenbury Wells. Simple - We only use seasonal produce from ethical suppliers.


 
Our Front of house team are here at your whim, with a relaxed, customer focussed approach, their expert knowledge of our menus + wine list mean no matter your palate they can recommend the most appropriate accompaniment to your dish.


We are happy to cater for any dietary requirements and will work closely with our customers to create options to suit you.

All of the ingredients for our dishes are sourced locally and are therefore seasonal, our menus do change; please find sample menus linked above but do feel free to contact reception for a current menu.

 

Afternoon Tea is served 2.30 - 5.30pm and has to be pre-booked 24hours in advance. Subject to availability. 

 

SERVING TIMES

Monday

lunch closed / 6.30pm-8.30pm

Tuesday

lunch closed / 6.30pm-8.30pm

Wednesday

lunch closed / 6.30pm-8.30pm

Thursday

lunch closed / 6.30pm-8.30pm

Friday

12.00-2.00pm / 6.30pm-8.30pm

Saturday

12.00-2.00pm / 6.30pm-8.30pm

Sunday

12pm-2.00pm / no evening service